Masterchef And The Great Canadian Baking Show Get Dad Jokes And Dumpling Skills From Edmonton Contestants

It?s probably not a big surprise to anyone that physical interactions have been kept to a minimum on the latest season of Masterchef Canada.


Food Notes: Smoothies To Soups, Burger Experiments And A Dine And Dash Race

Honey Jam As if opening one restaurant during a pandemic wasn?t enough, Sam Lee decided to go for two.

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Box By Curated Box, Breaking Down The Meal-kit Heavyweights

Remember when everyone was making sourdough during the early days of the pandemic?


Food Notes: Edmonton Brewery Teams Ups With Cafe For Pastry-flavoured Beer

Combining a vat full of ten different malts with boxes full of cronuts seems like the sort of idea that can only happen after a few drinks.


Popular Owner Of Bon Ton Bakery Fondly Remembered After Battle With Cancer

Standing behind the counter at


Edmonton’s Zenari Food Family Opens New Restaurant

Elisa Zenari is finally able to exhale.

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Food Notes: Microbakery Rises Up; River City Revival House Takes Reprieve

While most people were learning to make sourdough for fun during the early days of lockdown, Larry Harris was looking to monetize his breadmaking skills.


Edmonton’s Strathcona Spirits Finds Absinthe A Long Journey

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Three To See Friday: West Edmonton Mall Lego, Edmonton Dining Week And Rainbow Visions

West Edmonton Mall Lego Store opens


Food Notes: Rge Rd Expands Offerings Into Butchery Next Door

It?s official.

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