De Beaurepaire Wines Launch New Cellar Door

The cellar door is located in two 170-year-old stables.

 

Jo Barrett In Profile

Jo Barrett is one of Australia's most talented chefs, so how did she get to where she always wanted to be? A combination of hard work and tenacity.

 

Ten Minutes By Tractor Reopens After Fire

The Mornington Peninsula winery and restaurant is back in business after a 19-month hiatus.

 

Future Leaders Of Australian Wine Announced

The development program prepares industry leaders for the challenges facing the sector.

 
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Final 12 Young Guns Of Wine Announced

Young Gun of Wine, Australia?s premier wine awards has announced its Final 12 winemakers for 2019. Following a nationwide search for the best young winemakers in the country, 50 winemakers have been n

 

Salt Meats Cheese South Bank Opens

It?s the first venue for the new partnership between the Italian eatery and Accor.

 
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Australian Distilled Spirits Awards Announced

A Tasmanian distillery was named 2019 Champion Australian Distiller, with nine champion trophies awarded overall.

 

Good Beer Week Returns To Melbourne

The biggest beer festival in the Southern Hemisphere is back.

 

Sydney Gets A Sparkling Wine Festival

The event will showcase more than 60 sparkling wines from both local and international wineries.

 

Maggie Beer Sells Food Company

The Barossa chef has sold her stake in Maggie Beer Products for $10 million to Longtable Group.

 
 
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