The 10 Best Whiskeys For Your Bar Cart: Bourbon, Rye, Scotch And More

These 10 whiskeys will help you assemble the most badass, versatile, cocktail-ready bar cart around.

 

How to Make Wine in A Pressure Cooker

If you want to try your hand at making your own wine, most homebrew shops will sell you the supplies to get things started. Or, if you’re David Murphy, you could just pull out your Instant Pot to the make the magic happen.

 
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Glenmorangie The Cadboll Estate Scotch Whisky Review

It's the distillery's first single-estate whisky, with barley grown entirely on Glenmorangie's grounds.

 

My Month Of Flagships: Dogfish Head 60 Minute Ipa

The "continuously hopped" IPA is more available than ever, following Dogfish Head's merger with Boston Beer Co.

 

Jameson Irish Whiskey Announces First American Release Of Jameson Cold Brew

The coffee-infused whiskey will hit the American market for the first time, in limited release.

 

Daftmill 2006 (summer Batch) Single Malt Whisky Review

It's a welcome addition to the relatively rare world of Lowland single malt whiskies.

 

Laphroaig 16 Year Old Review

A mid-range expression of Laphroaig that gently tames the smoky, peaty beast.

 

Glenfiddich Grand Cru 23 Year Old Review

This is an old, opulent malt that is aimed directly at New Year's Eve party occasions.

 

A Simple Drinker’s Guide To The Classic Scotch Whisky Regions

Don't know the difference between Islay, Highland and Speyside single malts? Here's your simple guide.

 

Penelope Bourbon Review

It's a quirky little bourbon with an interesting market strategy, to make its low proof into a selling point.

 
 
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