You don’t need to be a wine snob to enjoy the La Capra Festival new range of wines by the glass sized portion.

Charles Back needs to write a book about becoming a success in the Western Cape food and wine industry.

Claire from Spill chat’s to the winemaker of Glen Carlou in the Paarl Wine Valley.

Wine of the Month: Vergenoegd Terrace Bay 2003, R70

What has been the biggest influence on your winemaking?

Ok, 7 winefarms in 7 hours.

I love bubbly, sparkling wine or as the French call it, champagne.

It’s 8 o’clock on a Saturday morning and I’m sipping coffee on the terrace of the Jordan Restaurant with top chef George Jardine. The view is nothing short of spectacular.

A young British entrepreneur had the bright idea of selling wines in single serve portions in plastic stemmed wine glasses with foil tops.

The People’s Guide, Navigate the Winelands in A Shopping Trolley, by Michael Olivier and Neil Pendock is a lifesaver.