Add This Highly Anticipated Scotch Whisky To Your Collection

Glenmorangie Allta is a new scotch whisky made with a wild yeast discovered on the distillery's barley fields. It's the 2019 release in a series of highly anticipated whisky launches.

 

Brown Butter-washed Rum Makes For The Ultimate Weekend Cocktail

This brown butter-washed rum cocktail recipe from Sunday in Brooklyn has sherry, a sarsaparilla-apple cordial and more.

 
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The Distillery That Saved London’s Gin Industry

Sipsmith is the gin darling of the bartending world, sparking the spirit's revival in London by becoming its first new distillery since 1820.

 

This Beer Has A Little Something For Everyone (even Wine Drinkers)

The next time you're waging a war during happy hour, trying to decide between beer or wine, pick up Dogfish Head's new Mixed Media Ale and just call it a truce.

 

A 2,400-gallon Cocktail Shaker Full Of Scotch Whisky Is Touring America

Monkey Shoulder's 2,400-gallon cocktail shaker is making its debut this week before going on a grand tour of the country.

 
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What Are Reverse Cocktails, And Why Should You Care?

Looking for summer sippers that are full on flavor but light on booze? Reach for one of these reverse cocktails from Amor y Amargo bartender Max Green.

 

A White-owned Portland Burrito Cart Shuts Down After Being Accused of Cultural Appropriation

Both critics and fans alike are talking about a Portland burrito cart after the owners revealed how they came up with their business idea.

 
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Everything You Need to Know About Pairing Beer with Food

You’ve most definitely heard of wine pairings, those endless flights of reds and whites guiding guests through highbrow multicourse dinner affairs.

 

How to make a spicy Kimchi Bloody Mary

Let’s be honest: The best way to ease back into the world is with a power brunch, complete with a spicy Asian Bloody Mary, courtesy of tastingtable.com.

 
 
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