Care for a glass of cheese?


Because Japan is an island nation, it has been historically hard to support a large dairy industry because of the limited amount of available land. Therefore, many Japanese people have never developed much of a taste for milk products. Today, however, some companies are hoping to introduce more dairy into the Japanese marketplace.

This new cheese drink comes in 3 different flavours; plain, blueberry, and yuzu citrus. They use a special process to cut down on the sweet taste of the flavored drinks. It is said to have a taste similar to yogurt, but with a cheesy aftertaste.

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