Chilli Chutney By Indian Cook Mallika Basu

Keep your cool in an Indian summer with this mouth numbing but addictive chutney that combines fresh chillies with a bit of garlic to great effect. Chillies have an evaporative cooling effect on the body, which means your body temperature falls as you perspire while eating them. This chutney livens up picnics and barbecues, and in the absence of hot weather, cheeseboards and sandwiches.


more on standard.co.uk