Forget the sushi! Anyone for sake and spaghetti? Or a burger and sake?
Sake is going mainstream – its popularity is growing and so too offerings. How about some Demon Slayer, Wandering Poet or a Cabin in the Snow with that side of pork belly?
Sake is suddenly everywhere! ”With the boom of Japanese restaurants, more sake brands have become available. And Japanese restaurants aren’t the only ones getting in on the sake fun. I know many non-Japanese restaurants that are adding sake to their beverage lists,” says sake sommelier of Ki Modern Japanese + Bar, Michael Tremblay, whose favourite is Demon Slayer, officially known as Onikoroshi.
read more on timminspress.com