We love nibbling dark chocolate alongside a glass of red wine.
The two flavours combined in a mug of hot chocolate is an unexpected treat.
Ingredients
1/3 cup dry red wine
1 1/2 tbsp cocoa powder
4 tbsp simple syrup
pinch of salt
2/3 cup milk
Directions
Combine red wine and cocoa powder in a heavy bottom pan over medium heat.
Stir until combined.
Add simple syrup and kosher salt.
Increase heat and bring to a boil while stirring.
Reduce heat back to medium.
Add milk, a little at a time, stirring constantly.
Heat through, pour into a mug and serve.