Make your own Alcoholic pineapple brew

House party coming up? Why not try brewing your own alcoholic pineapple punch? All you need is a container,

Ingredients

  • sugar
  • water
  • a pineapple or two, depending on the size of the bash

Instructions

  1. Skin the one pineapple and place the skins in the container.
  2. Add 1.5 litre of water to your pineapple skins. If you have more than one pineapple add 1.5 litre per pineapple.
  3. Add 3 cups of sugar to your pineapple skins and water. Seal your container and place underneath your sink or somewhere out of site for 7 days.
  4. When you are done fermenting the pineapple skins strain the skins and pieces and presto!  You have a refreshing fermented pineapple drink!   Add water or ice to taste.

Voila, bring on summer!

Avoid letting it sit over 2 weeks it may leak.