Impress your dinner guests with this deliciously fluffy White Chocolate Souffle. Step up your game and pair it with a sweet Muscadel wine from Rietvallei Wine Estate in Robertson, South Africa.
Decadent and dark Black Cat doughnuts, courtesy of the resident chef at the KAT KULT Kondo! Soft like kitten fur and drenched in a silky chocolate ganache glaze, these sinfully delicious Black Cat ring doughnuts are not just for Halloween. Omit the black food colouring and you have a brown cat doughnut; omit the cat design altogether and you are left with a delicious, soft, chocolate-glazed ring doughnut.
Weddings can be ridiculously expensive. Once you’ve paid for the flowers, photographer, caterers, wedding drinks and venue, the costs can rack up pretty quickly. And that’s not to mention the dress.
What is the difference between a galette and a crostata? Crostata is an Italian term, and galette is French; however, by definition, you can use these terms interchangeably. They’re referring to the same, easy and distinctly elegant dessert. By whichever name, this free-form pastry is always a great choice when you find yourself with a bounty of peak-season produce.
Like any ice lolly, the most important part of nailing a perfectly refreshing and delicious booze-infused ice popsicle is the ingredients. Ice lollies are just a couple of liquids mixed together, so if the flavour profile isn’t right, there’s nothing left for the treat to hide behind. However, consistency is also a huge part of a successful freeze. Nobody wants a runny ice lolly that melts before they can finish it, right?