TikTok is home to a number hacks – from how to curl your hair with a dressing gown belt to a nifty way to remove bugs from your strawberries.

Growers love it, winemakers adore it, and most of us cannot get enough of it. 21 May 2020 marks International Chardonnay Day and in celebration of this much love grape we bring you five facts about it that you probably did not know.

Sit back and enjoy this tasty little doughnuts with the family while keeping your glasses full with your favourite Vrede en Lust Early Mist Riesling 2018.

Happy Chardonnay Day!

On your dystopian, semimonthly trip to the grocery store, you may throw a big old plastic sack of greens in your freshly sanitized cart, convincing yourself that you might, IDK, suddenly crave A Really Great Salad even though each day brings fresh hell.

This five-ingredient fudge recipe spiced up with Kahlua cream makes serving up treats easy and scrumptious.

Starbucks is launching new color-changing cups later this month — the coffee giant’s first foray into reusable cups since the coronavirus pandemic started.

Comforting, rich, tangy and saucy! These Coca-Cola Meatballs can be enjoyed with your favourite pasta, rice or mashed potatoes.

This light, fresh and vibrant oven-roasted tomato, prawn and lemon thyme soup is packed with flavour.

Changing attitudes towards conventional packaging solutions are challenging brands to distribute their products in creative new ways and to do so, whisky brand Glenlivet unveiled an edible Capsule Collection. In partnership with sustainable packaging company Nootka and cocktail legend Alex Kratena, The Glenlivet created “glassless cocktails” that are wrapped in edible, seaweed-based pods.