Lanzerac Wine Estate has undergone a fabulous new revamp, embracing a new era whilst still staying true to its heritage and has added a chic delicatessen to its offerings, which would warm any foodie’s heart.

Lanzerac Deli

The newly renovated tasting room showcases some of the wines in the Lanzerac portfolio made by winemaker Wynand Lategan and his experienced team. The range includes the iconic Lanzerac Pinotage, the Alma Mater Rosé, as well as the Heritage Reserve range, Pionier Pinotage, Le Général and Mrs English wines.

Visitors to the world renown wine estate can now enjoy high quality wines whilst savouring the delicious deli specialities made using “local produce” says Lanzerac Hotel & Spa Executive Chef, Stephen Fraser.

The Lanzerac Deli services on offer include:
• Breads, cakes and pastries baked daily;
• Delicious homemade jams, chutneys, preserves and sauces to purchase;
• Aromatic coffees, specialty teas, homemade ice tea and juices;