I am a big fan of Constantia Glen. For two reasons: the delicious charcuterie and cheese platters available at the tasting room- perfect for a light meal, and obviously because of their delicious, award winning wines!

First, I must just tell you that if you haven’t visited the tasting room for a platter and wine tasting you are MISSING OUT. Each board is served with a ‘fresh out of the oven’ french bagette and accompanied with interesting condiments including rooibos butter. I was trying to avoid letting this secret get out as its one of my favorite spots- but sharing is caring. Platters cost around about R100 and include a wine tasting.

Next, the wines. The epitome of what a Constantia wine should taste like- Sauvignon Blanc that is crisp, fresh with strong minerality and Red blends that deserve to be served only with the finest red meat dishes (although I have also been known to enjoy them solo, in front of the fire, with a good book- I am sure Jani- Mari at the tasting room can agree with me on this- pure bliss!)