Steak sandwich with bourbon sautéed mushrooms.

This recipe combines tender shaved steak, melted provolone cheese, caramelized onions, mushrooms sautéed in bourbon, and our roasted garlic aioli into one amazingly good steak bomb sandwich.

Ingredients

1 large peeled onion, sliced into five thick slices
1 8-oz package button mushrooms
3 tablespoons butter separated (or less as needed)
3 tablespoons extra virgin olive oil separated (or less as needed)
Pinch of sugar
1/8 cup bourbon
Pinch of salt
Few grinds of pepper
1 tablespoon extra virgin olive oil

Price valid until 31 December 2014.

Price valid until 31 December 2014.

1 pound shaved steak
¼ pound sliced provolone cheese
Bulkie or Sub rolls
Roasted Garlic Aioli

Click here for the instructions.