Doesn’t this look like the perfect recipe for an after work drink with your favourite people? The Gin Berry Muddle, exclusively served at our Musgrave Gin Pink Summer SoirĂ©es.
Ingredients:
50 ml Musgrave Pink Gin
Strawberries
Blue Berries
Sugar Syrup
Pink Peppercorns
Crushed Ice
Mint Leaves
Lime Wedges
Fitch & Leedes Club Soda
Mixology:
Muddle berries, sugar syrup and gin in the glass. Fill half the glass with crushed ice. Add lime wedges and mint, top up with Fitch & Leedes Club Soda and garnish with pink peppercorns.