Moves well.The 2014 vintage of Swerwer is a more serious if no less delicious proposition than its 2013 predecessor. Made by Jasper Wickens, who is part of the team at AA Badenhorst Family Wines, it’s a blend of 56% Cinsaut, 31% Grenache and 13% Syrah. The nose shows plenty of nuance – red and black berries, […]

[Category: What I Drank Last Night, Jasper Wickens, Swerwer]


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