Cowboys & Cooks Steakhouse & Bar: Bringing Sexy Restaurants Back To The Suburbs


Acclaimed restaurateurs and entrepreneurs Stuart Bailey (nee Hussar Grill collection) and Michael Townsend (nee Harbour House Group) had always dreamed about opening a steakhouse; a restaurant with personality that served quality food in an authentic setting, at affordable prices. In other words: a steakhouse that strayed from the myopically corporate world they had both known ?


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