Wayne Gabb is the man behind South African newcomer Lomond, a joint venture with Distell. I met up with him to look at his wines and generally engage in a bit of nerdy wine talk.

 

In 1999, having been involved with farming deciduos fruit in the Elgin valley for 12 years, I was looking for a new farming venture, with virgin soils and a sustainable climate,

 

Saturday is VEGAN Day with Lomond at Farm 215 – nature retreat & fynbos reserve!

 

Lomond will be an ambassador for South African excellence,

 

Now with spring on the horizon guests can make the most of the winter weekend special at Farm 215,

 

The Lomond farm near Gansbaai now has, for the very first time, a place where visitors can taste its wines within sight of where the grapes are grown.

 

Water is essential for life and when Wayne Gabb and his partners invested in a piece of land in the Gansbaai region they knew that water might be a problem.