After the manager helped simplify the menu for us, dishes did not disappoint, with succulent boneless, short rib pie and rich ale sauce a standout, and the scallop and black pudding oily, rich and delicious.
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After the manager helped simplify the menu for us, dishes did not disappoint, with succulent boneless, short rib pie and rich ale sauce a standout, and the scallop and black pudding oily, rich and delicious.