Dubai Airport-based retailer Le Clos has set a world record for the most expensive bottle of whisky ever sold following the purchase of two 1926 bottles of The Macallan for $1.2 million.

When it comes to preparing any type of cocktails, there is no ingredient more important than ice. Not only does it keep the drink at an adequate temperature, but its chemical properties ensure that all the ingredients merge together into one, delicious mixture. Ice is also a great addition for people who like the idea of strong drinks – like whiskey and vodka – but want to smooth out the flavor.

Lobster risotto, scallop udon, beef pho, sweet and sour ribs ? a hipster dining scene has emerged in the converted industrial buildings of rising art district Wong Chuk Hang; officially, you have to w

Having won the Left Bank Bordeaux Cup’s Asia regional competition, members of the Hong Kong University of Science and Technology’s wine club are now all set for the final, which will be held at fa