Bluebell Vineyard Launches First English Still Wines

Bluebell Vineyard has launched its first still wines made from grapes from the 2018 vintage including an estate white made from Chasselas, which it is also trialling in a sparkling wine.

 

Cardhu Distillery Upgrade Approved

UK drinks company Diageo has received permission to overhaul its Cardhu distillery, the final part of its multi-million pound tourism investment to be green-lit.

 

Nyetimber Teams Up On New Menu With Lympstone Manor And Michael Caines

Michelin starred Exmouth restaurant and country house Lympstone Manor has partnered with English fizz producer Nyetimber to serve "the most extensive" range of the brand's wines.

 

Nyetimber To Produce 2m Bottles Of English Fizz

English sparkling wine brand Nyetimber plans to reach two million bottles in average annual production, which is almost six times its current yearly sales.

 

Conor Mcgregor?s Irish Whiskey Enters Canada

Conor McGregor's Irish whiskey label, Proper No. Twelve, is now available in Canada, having become one of the most powerful brands of its kind months after launching in the US.

 

Bladnoch Distillery Opens To The Public

Located in the centre of Dumfries and Galloway in Scotland, Bladnoch Distillery?s new visitor centre has now opened.

 

Results: Tequila Masters ? Asia 2019

One warm spring day perched above the buzz of Central district in the tasting room of Hong Kong?s Ginsberg+Chan Wine Merchants, seven judges, assembled from different corners of the beverage industry,

 

Diageo Sees Gin?s Popularity ?spreading Around The World? After Uk Boom

While some claim we've reached 'peak gin' in the UK, the CEO of drinks giant Diageo believes there is still plenty of opportunity to expand its sales overseas.

 

?solid Growth? Of Hennessy Supports Lvmh Sales

Sales of high-end wine and spirits have performed well at luxury goods group LVMH, which reported revenues up to ?25 billion in the first half of 2019.

 

Baoziinn Team To Open Site In Borough

Renowned for vibrantly coloured dim sum as well as Hunan and Sichuan streetfood-inspired dishes, the BaoziInn team will open a third restaurant and cocktail bar in London?s Borough later this month.

 
 
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