Navigating today’s rapidly evolving casino landscape can be challenging. With the rise of online casinos, you may be wondering: how do these platforms stack up against America’s casinos? 

South Africa Wine joined industry stakeholders today at the country’s oldest wine estate, Groot Constantia, to kick off a campaign to celebrate the South African wine industry’s rich heritage.

Chicken on the braai is typically seasoned with various spices and sauces and can be cooked whole or in pieces. Braai chicken is a popular dish at cookouts and parties in South Africa and can be enjoyed by people of all ages. Add a bottle of Stonedale Sauvignon Blanc and get ready to feast!

This recipe is perfect for a special occasion or a simple weeknight dessert. The puff pastry is light and flaky, and the chocolate filling is rich and decadent. The Rietvallei Muscadel 1908 is a sweet, fruity wine that pairs perfectly with the chocolate. The wine’s acidity cuts through the sweetness of the chocolate, and the fruit notes complement the chocolate flavor.

A family recipe from Rietvallei Wine Estate in Robertson, South Africa. Brown lentil and vegetable soup paired with the wine estate’s JMB Cabernet Franc.

Choosing the right wine can be a difficult task, whether you are looking for a glass to complement a takeout pizza or a bottle to impress guests with your homemade beef bourguignon. However, there is good news: it does not have to be that stressful. Choosing the right bottle is more intuitive than you may think.

Panna cotta is the kind of dessert recipe that looks complicated but is actually so easy that you can make the base in less than 30 minutes. This family recipe for Panna Cotta is courtesy of Rietvallei Wine Estate and pairs perfectly with Rietvallei Muscadel.

Come to Benguela Cove’s tasting room to watch the World Champions play 13 test matches this year, culminating in the Rugby World Cup final in Paris on 28 October.

Wine lovers visiting the Hermanus area this spring and summer can look forward to an amazing lineup of events at Benguela Cove Lagoon Wine Estate.

This delicious chicken piccata recipe is sure to please even the most discerning palate. The chicken is lightly breaded and pan-fried until golden brown, then served with a lemony sauce and capers. It’s the perfect dish to pair with a classic Chardonnay from Rietvallei Wine Estate in South Africa, which is light and refreshing with a hint of fruit. The two flavors complement each other perfectly, making for a truly unforgettable dining experience.