How To Make Butter With Coffee

You’ve probably heard of bulletproof coffee but did you know that you can also make your own flavoured coffee butter? Your morning toast will never taste the same again with this caffeine-fuelled recipe.

 

Portabellini and Pea Orecchiette paired with The Blacksmith Bloodline Methode Ancestrale

This holiday season we have delicious, healthy mushroom recipes for you to use and enjoy paired with a South African bottle of bubbly!

 
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Mushroom Gravy paired with L’Ormarins Brut MCC

This holiday season we have delicious, healthy mushroom recipes for you to use and enjoy paired with a South African bottle of bubbly!

 

Cranberry and Brie Mushroom Bites paired with Simonsig Kaapse Vonkel

This holiday season we have delicious, healthy mushroom recipes for you to use and enjoy paired with a South African bottle of bubbly!

 
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Add Some Bitters To Your Summer Snacks

These quick and easy Angostura bitters snacks will tickle your taste buds on a hot summers day.

 

Beer Battered Artichoke Hearts

These 3 ingredient beer-battered artichoke hearts are a real treat, especially when it comes to matters of the heart.

 
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Homemade Bloomin’ Onion Recipe

It’s everyone’s favourite steakhouse appetizer! A delicious onion sliced to bloom, then coated and deep-fried.

 

Fire Roasted Corn and Bacon Guacamole With A Dash Of Tequila

This just may be the most drunken Fire Roasted Corn Guacamole that you will ever have! Complicated? Not at all. It takes roughly 15 minutes to roast, chop, dice, grind and mix this lovely relish. Add some bacon and tequila and you have a winning dip for your next party.

 

How To Make Traditional Tomato Jam

As it is Heritage Month during September, why not try this tomato jam recipe from Die VLV Kookboek – a lovely collection of recipes compiled by the VLV or Women Agriculture Association.

 

Bacon shot glasses dipped in chocolate and filled with whisky

We’ve all been there before, standing at the bar, shot glass in hand, ready to throw the spirit down our gullet, when we’ve thought to ourselves “man this would really be so much better if the shot glass I’m holding was made out of bacon and dipped in chocolate.”

 
 
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