Trends come and go, but careful oak aging can impart timeless, beautifully balanced flavors to Chardonnay. Here are eight of our favorites from Australia, California, and Burgundy.

Everything you need to know about cask-finishing, a new aging process that's quietly revolutionized the whiskey category over the past two decades.

How far would you go for a free cocktail? For some, the answer is the top of a glacier in Iceland...

Dogfish Head Craft Brewery teamed up with sneaker brand Merrell to create a SeaQuench-inspired shoe. The sneaker is made with recycled materials.

Originally created for medicinal purposes, vermouth has a long history and broad footprint. Everyone from the Romans to the ancient Greeks has crafted their own version.

Pickering's Gin of Edinburgh, Scotland announced an unusual flavor in its annual holiday gift pack: Brussels sprouts. At least, it's for a good cause.

While all that glitters certainly isn?t gold, there is something to be said for creative packaging. From all-American bourbon to historic Champagnes, check out nine of the world's most beautiful bottl

Here is a breakdown on seven of the most prominent grapes grown across Australia and what to expect when uncorking your next bottle!

After a 15-year battle, the European Union (EU) has granted Protected Geographical Indication (PGI) status to Absinthe de Pontarlier.

Whether you love them, hate them, or love to hate them, there's a lot about BrewDog you probably don't know. Find out here.