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<< Thursday 5 August 2010 >

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18th March 2023, is the end of Harvest at Benguela Cove.


A Chenin Blanc wine made from a 58-year-old vineyard planted on the mountain vineyards of Chamonix Estate in Franschhoek achieved a 95pt rating in the March issue of influential international wine publication Decanter. 


Two renowned family wineries from Stellenbosch in South Africa and Germany’s Pfalz region have teamed-up in a unique collaboration to produce a Riesling wine underscoring both families’ commitment to the Riesling variety and the importance of family-owned wine farms.


Just over a month after beginning its 2023 harvest, Diemersdal Estate from Durbanville has bottled its first Sauvignon Blanc, the estate’s signature grape variety. The Diemersdal Sauvignon Blanc 2023 has just hit the market, one of the first Sauvignon Blancs from this year’s Cape vintage to be found on shelf.


Slip into blissful sun-drenched days reminiscent of island-style holidays with Caribbean Twist, the original cocktail in a bottle.


When the new CEO for the country’s latest industry body, simply named SA Wine, slips into his or her chair, there will no doubt be a number of pressing issues to contend with. One of which is to act on the acceptance of the fact that the Cape vineyard is too weighted on Chenin Blanc and Colombard – over 40% of total wine output – and that if the quest to premiumisation is to be followed, greater emphasis needs placing on Sauvignon Blanc and Chardonnay.


The private picnic pods, on our lawn of Jordan Wine Estate, have breathtaking views of the Stellenbosch Kloof Valley and Stellenbosch Mountains and can accommodate 2-8 adults!


Don’t miss the opportunity to join the greatest Italian wine event in town.

Gambero Rosso, Italy’s leading Italian wine and food media company, is back in Cape Town with the Top Italian Wines Roadshow bringing a selection of the best premium wines of Italy to the V&A Waterfront on Thursday, 26 January 2023.


The pure mountain air is bearing scents of summer wild-flowers, budding vines and oak barrels filled with ageing red wine. But nothing beats the smell of bacon. Bacon frying atop a gas-plate in the wine-tasting venue at Kleinhoekkloof tucked away between the Klein Karoo town of Ashton and the heady heights of the Langeberge mountains.


Perdeberg Wines launched its wine-based seltzer using its popular Lighthearted wine range as the base product/ingredient several months ago and it continues to grow in popularity.  


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