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<< Saturday 31 January 2015 >

Talking to James McKenzie, owner of Nabygelegen Estate, we spoke of how much earlier the harvest seems to be this year all over the winelands. James told me that in the 12 years he has been on the est


There can no longer be any doubt that Liam Tomlin (below) has taken over from Luke Dale Roberts as the foodie's luvvie after his star turn in the Weekend Financial Times today. Nicholas Lander, aka Mr


Tracy Foulkes is the heart and soul behind NoMU. Her passion for flavour inspired her to start the company in December 2000 in a very small, front room of her home in central Cape Town. Her love of sp


How things have changed for South African beer drinkers over the last couple of years with beer finding itself not only for drinking out of the bottle or a chilled glass, but finding itself very at ho


The 2014 vintage of the Traditional Barrel Fermented Chenin Blanc (R102.50 a bottle) from Stellenbosch farm Villiera placed among the winners of the Standard Bank Chenin Blanc Top 10 Challenge last ye


The much-loved and indeed very popular complimentary wine tasting evenings in the Garden Lounge of The Vineyard Hotel continue in February, introducing regulars and new guests to some of the finest wi


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