13 articles trended in South Africa on

< Tuesday 3 May 2016 >

How to make a Jägermeister Black Mojito

Here’s another one to add to your Mojito recipe files – a Black Mojito, brought to you by Aspri Spirits.


Packaging Spotlight: Triple Seven Vodka

One of the leaders in the Belarusian spirits market, Zavod Bulbash, offered ARMBRAND studio to develop design for high-premium Triple Seven Vodka, using black, grey, and blue colors.

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The surprising health benefits of dark beers

Good news, everyone! Dark beers offer several unexpected health perks.


Beef Fillet, Merlot Reduction and Winter Vegetables for Mother’s day

Here is an easy recipe that dad and the kids can prepare for mom this Mother’s day. Serve it with Lanzerac Merlot 2014 for an extra special treat.


Pop in at the Boplaas Tasting room on the Garden Route

Come experience cool climate Sauvignon Blanc and the range of Boplaas Family Vineyard’s wines but a stone’s throw from the crashing surf of the Southern Cape coast at the Boplaas tasting room near Little Brak River along the N2 between Mossel Bay & George.


Simonsig Estate Reds Shine at SA Top 100 Wines

Three red wines in Simonsig Estate’s Malan Family Selection achieved places in this year’s prestigious Top 100 Wines Competition, including one wine adjudged Best in Class. Simonsig Frans Malan 2014, a blend of Pinotage, Cabernet Sauvignon and Merlot named after Simonsig’s founder, topped the Cape Blend Class.


Creation excels in Top 100 SA Wines

The results of the prestigious National Wine Challenge, incorporating Top 100 SA Wines, were recently announced at a glittering event held at Spier Estate and the Creation Wines team is delighted to have five wines in the Top 100.


A behind-the-scenes look at De Grendel’s labelling process

Watch episode 3 of De Grendel’s #Harvest2016 video series.


The millennial effect on wine marketing

The generation born in the information age challenges marketers with its new way of thinking. How should it influence a new way of marketing wine? Millennials, also called Generation Y


Five-minute mentor

Talking to experts in the wine industry is a huge help to guide the less experienced. This month Wanda Augustyn speaks to wine marketing young gun Jessica Saurwein. Q & A How does marketing wi


Swaying the swedes

South Africa needs to work on its image to grow in the Swedish market. Ethical certification and going organic is only part of the answer.  It’s not every day the entire Systembolaget


Paying education forward

Paul Roos Farming has released two premium wines to ensure a better future for children growing up on Rust and Vrede. It’s often said education is the key to a better future. The Roos fami


The future of pruning

Pellenc’s aim is to make mechanical pruning affordable, profitable and reliable. Four decades after the launch of its first mechanical pruning shears and the sale of more than 30