<< Thursday 2 June 2016 >
Cool as a cucumber is a saying for a reason and this cucumber gimlet is the physical embodiment of the idiom (see the recipe).
I recently headed to Soho to catch up with a couple of South African mates to have a lunchtime beer and shoot the breeze. Obviously the topic of wine ...
Chenin Blanc is being transformed in South Africa by winemakers like Jacques de Klerk who is making a very distinct style from Swartland