A crunchy and refreshing salad perfect for a hot summer’s feast.

Agave uses a turbocharged version of photosynthesis that works in even the driest spots. As climate change threatens our food supply, the race is on to harness its power in more resilient crops.

There’s a reason olive oil is a favourite eating and cooking oil.

The French call it "the water of life," so...

The maker of Remy Martin cognac and Cointreau liqueur said underlying sales plunged 33% in the three months ended June 30. Cointreau's margarita cocktail, which combines the orange liqueur with tequi

It's been a stressful few months as we all try to cope with the new reality brought on by the COVID-19 pandemic. This new normal has meant a pause on

Grub & Vine and Radford Dale have launched an initiative to keep the hospitality industry alive. They?re calling on other wineries to do the same?

The account will be handled by BBDO India in Delhi, which will lead the strategy and creative mandate for the brand

First-half earnings at Remy Cointreau will fall less than feared as a rise in cocktail drinking at home helps to offset a collapse in demand from travel retail and events in the coronavirus pandemic,

Chinese Starbucks customers can order the coffee chain's drinks on Alibaba's Taobao marketplace and mobile map app Amap, the companies said on Tuesday, expanding a partnership signed in 2018.

Pernod Ricard will ?invest heavily? behind its recently acquired super-premium-and-above gins and will continue to look for brands that ?are aligned to consumer trends?, the managing director of The G

As lockdown continues and regulations become stricter, the restaurant industry and the alcohol business alike are struggling to keep themselves afloat.

Front-rower Luke Muir has amassed over 150 games for the Edendale Rugby Club since joining them in 2009.

While wine producers are unlikely to face similar devastating numbers as beer and spirits, there is no doubt they are in for a very rough ride.

The alcohol-free spirit trend is taking off in SA: Here's how distilleries make it possible.

Irish whiskey is growing across all markets and price tiers in the U.S., and brand-owners are increasingly pushing their high-end releases?including single malts, super-premium blends, and Ireland?s m

Harbour House Restaurant holds a prime location in the Kalk Bay waterfront, right on the shoreline. The view doesn't get any better than this.

The #ServeUsPlease peaceful protest announced for Cape Town will now have national movements in several cities across the country. The protests will be held simultaneously, [?]

Ladies: Order this now!

LONDON--(BUSINESS WIRE)--Jul 21, 2020--

Deliciously creamy nut butters can be made at home with just a few simple ingredients.

LONDON--(BUSINESS WIRE)--Jul 21, 2020--

Diemersdal Estate in Durbanville has released a new top-tier range of wines incorporating individually grown and crafted Sauvignon Blanc, Cabernet Sauvignon and Pinotage. Called The Journal, the selec

Business builder Harken Holdings recently launched a food specials and events app called fomo. The app is intended to help both consumers find specials in their area...

An empirical report titled Global Naturally Cultured Beverage Market 2020 by Manufacturers, Regions,