This delicious chicken piccata recipe is sure to please even the most discerning palate. The chicken is lightly breaded and pan-fried until golden brown, then served with a lemony sauce and capers. It’s the perfect dish to pair with a classic Chardonnay from Rietvallei Wine Estate in South Africa, which is light and refreshing with a hint of fruit. The two flavors complement each other perfectly, making for a truly unforgettable dining experience.
Gourmet Eton mess is a delicious and decadent dessert that is perfect for any occasion. It is made with fresh strawberries, raspberries, and blueberries, as well as whipped cream and crumbled meringue. The dessert is then layered in a glass or bowl and served immediately. Gourmet Eton mess is a great way to end a meal and is sure to please everyone who tries it.
Rietvallei Wine Estate has once again proved its magic mettle in the annual National Wine Challenge 2023, bagging four Double Platinum or so-called Top 100 awards, among a haul of nine medals. This includes a coveted Grand Cru National Champion Best in Class for its Rietvallei JMB Cabernet Franc 2019.
This lip-smacking lamb shanks recipe from Rietvallei Wine Estate will leave your guests wanting more! Pair the Skaapboud (Afrikaans) with a bottle of the winery’s Estéanna Cabernet Franc Cabernet Sauvignon Petit Verdot red blend. Serve with mashed potatoes on the side.
Decadent and fluffy, this White Chocolate Fondant recipe from Rietvallei’s farm kitchen in Robertson, is all you need when you have a craving for white chocolate. Impress your dinner guests and pair it with Rietvallei Muscadel.
